Descriptions :Triphala Ghrita is an Ayurvedic Product, in herbal ghee form.This Product has ghee as its base. It is used for preparatory procedure for Panchakarma , used mainly for eye problems. Triphala refers to group of three fruits – Haritaki, Vibhitaki and Amla. The Triphala is the main ingredient in this Product.
12 grams of each of Triphala – Haritaki (Terminalia chebula), Vibhitaki (Terminalia bellirica) Amla (Emblica officinalis) Trikatu – Pepper, long pepper and ginger. Draksha – dry grapes Madhuka – Licroice – Glycyrrhiza glabra Katukarohini – Picrorrhiza kurroa Prapaundarika – Lotus variety Ela – cardamom Vidanga – Embelia ribes Nagakeshar – Mesua ferrea Nilotpala – Nymphoea stellata Shweta and Krishna Sariva – Hemidesmus indicus Chandana – sandalwood – Santalum album Haridra – Turmeric Daruharidra – Berberis aristata ghee – 576 g Milk – 768 ml Triphala Kashayam – 2.304 liters.
The above combination is heated till herbal ghee is prepared.
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