A unique herbal preparation of Mulethi (Glycyrrhiza glabra), Choti Kateri (Solanum Surattense) and other herbs which is beneficial in cough, cold & supports respiratory health.
Boil one teaspoonful (5gm. approx.) of this kwath with 400 ml of water till one fourth of it remains. After straining, it should be taken on an empty stomach in the morning one hour before dinner or at bed time.
Mulethi (Glycyrrhiza glabra)
Choti kateli (Solanum surattenese)
Kala vasa (Justicia gendarussa)
Safed vasa (Adhatoda vasica)
Banafsha (Viola odorata)
Tulsi (Ocimum sanctum)
Choti peepal (Piper longum)
Dalchini (Cinnamomum zeylanicum)
Laung (Syzgium aromaticum)
Sonth (Zingiber officinale)
Tejpatra (Cinnamomum tamala)
Bharangi (Clerodendrum serratum)
Lisorra (Cordia dichotoma)
Amaltas (Cassia fistula)
Disclaimer : The products and the claims made about specific products on this website have not been evaluated by the United States Food and Drug Administration and are not intended to diagnose, treat, cure or prevent disease.
The information provided on this website is for informational purposes only and is not intended as a substitute for advice from your physician or other health care professional or any information contained on any product label or packaging.