$6.99 USD
Size: 1 Kg/500gm
Descriptions: Chyawanprash is perfectly suitable for people of all ages to regenerate their strength. It energizes, strengthens lungs as well as heart. Strenghtnes respiratory system and imprves immunity, it makes the body nourished & rejuvenated. This special chyawanprash is prepared by blending in pure and organic natural herbs and spices in the right proportion.
Uses:
-Chyawanprash is an excellent rejuvenator (tonic) for all persons.
-People of all age-groups and genders including children women & old persons, can take this equally.
-It helps in physical & mental strength, strengthens lungs as well as heart. It makes the body nourished & compact.
-After nourishing the seven dhatus of the body (tissue elements, viz.(1) rasa or chyle including lymph, (2) rakta or the haemoglobin fraction of the blood, (3) mamsa or muscle, tissue, (4) medas or fat tissue, (5) asthi or bone tissue, (6) majja. or bonemarrow, and (7) shukra or the sperm in male & ovum in female) it promotes strength, virility, energy, lustre & intellect.
Ingredients: Dashmool, Khareti (Sida cordifolia), Mugdhparni (Phaseolus trilobus), Pippali (Piper longum), Mashparni (Teramnus labrialis), Kakra shrangi (Pistacia integerrima), Bhumi amala (Phyllanthus urinaria), Drakhsa (vitis vinifera), Jeevanti (Ledtadenia reticlotd), Agar (Aquillaria agallocha), Harar (Terminalia chebula), Giloy (Tinospora cordifolia), Riddhi (Hapenaria intertnedia), Vridhi (Hapenaria acuminata), Jeevak (Hapenaria acumindta), Rishabh (Malakis Muscifera), Kachoor (Curcuma zedoaria), Nagarmotha (Cyperus rotundus), Punarnava (Boerhavia diffuse), Meda (Polygonatum verticillatum), Mahameda (Polygonnatum cirrifolium), Laghu ela (Elettoria cardamomum), Nilotpal (Nympdea nouchali), Raktchandan (Pterocarpus santalinus), Vidarikand (PuerariQ tuberosa), Adoosa (Adhatoda varica), Kakoli (Roscoea alpina), Ksheer kakoli (lilium pohyphyllum), kaknasa, Amala pishthi (Pishthi Emplica officinalis), Til tail (Juice of Enmlica officinalis), Ghee, Sugar, Vanshlochan (Bambusa arundinacea), Pippali (piper longum), Dalchini (Cinnamomum zeylanicum), Laghu ela (Elletaria cardamomum), Tejpatra (Cinnamomum tamala), Naagkeshar (Mesua ferrea), Safron (Crocus sativus), Laung (Syzgium aromaticum), Abhrak bhasm, Honey
Directions: Take twice a day with warm milk.
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